I Am A Home Brewer (IAAHB) ~ The Ferm

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The Pour

Food Scholar, Folk Singer, Blunt Speaker: The Many Lives of Leni Sorensen - An irreverent historian who gets her hands into traditional cooking, farming and crafts is finally, at 79, winning fame with Netflix’s “High on the Hog.”
2 hours ago
Longhorndave on Sports

Sportsman of the Week Ending 9/19/2021 - The first two weeks of the NFL has provided a number of tight games, upsets, surprises and top performances. And upsets. Two of the biggest wins so fa...
8 hours ago
Longhorndave on Sports

Sportsman of the Week Ending 9/19/2021 - The first two weeks of the NFL has provided a number of tight games, upsets, surprises and top performances. And upsets. Two of the biggest wins so fa...
8 hours ago
Alcademics.com

It's Made from Fire-Damaged CA Grapes, But This Vodka T'aint Smoky - Hangar 1 Vodka has released the limited-edition Smoke Point Vodka, made with Crimson Wine Group grapes damaged in last year's Glass Fire. Proceeds from the...
15 hours ago
thefullpint.com

A Hop Focused Visit to Revision Brewing in Sparks, NV - Revision Brewing Company has been a NorCal favorite since their first kegged beer hit the market in March 2017. Their official grand opening came a little ...
17 hours ago
Bigger Than Your Head

Wine of the Day, No. 686 - Needing a straightforward red wine to accompany last night’s pizza — bacon, leeks, fennel, tomatoes, ricotta — I opened a bottle of the Tercos Sangiovese 2...
18 hours ago
Brookston Beer Bulletin

Beer In Ads #3853: Aaaah! Foster’s Lager - Sunday’s ad is for “Foster’s Lager,” from the 1970s. This ad was made for Carlton & United, who made Foster’s Lager, although it was later part of AB-InBev...
1 day ago
VintageTexas

Oberon Wines: King of Potions and Bordeaux Varietals Grown in Napa Valley - From a 13th century French song, Oberon was known as an elven man of the forest living not far from Bordeaux. The post Oberon Wines: King of Potions and ...
1 day ago
The Brew Site

Latest print article: Prost! It’s Oktoberfest! - Were it not cancelled for the second year in a row, today would have been the first official day of Oktoberfest in Munich, so this week’s article for The...
2 days ago
BillyBrew

Tropical Pale Ale with Steam Hops - Today I’m ditching my usual hop pellets, I’m skipping the boil. As I attempt to brew a tropical pale ale using something called steam hops. Now, steam ho...
2 days ago
Beer 47

Drink a Beer in Support of Asian-American Brewers and Owners - For many Americans, the surge of violence and hate against Asian-Americans is the current news cycles. For me and my Japanese-American family, we been ev...
5 months ago
Appellation Beer: Beer From a Good Home

Drunk every day in California since 1851 - In case you missed it, Anchor Brewing unveiled new labels this week. Many words have been spilled analyzing the new look, what this means, Whether it was a...
7 months ago
Chili Bob's Houston Eats

Momma's Tamales - I wanted to do a tamale run this Christmas and had big plans - Arandas and Dona Tere on Beechnut, La Roca on Bissonet, Tamales a Mano on West Bellfort @...
8 months ago
The Mighty Rib

Turkey Day Tasting Guide - By: Kat Freyaldenhoven A day devoted to thankfulness, gathering, food, and wine makes it easy for Thanksgiving to be one of my favorite holidays. Here at...
9 months ago
Dr Vino's wine blog

Pierre Peters and Domaine du Bagnol rosé - I’ve been leading a ton of Zoom tastings during this quarantine period–a Zoom boom, if you will. We had this pair with a group recently and they really h...
1 year ago
Lyke 2 Drink

My Beer Fridge in 2019 - It has been some time since my last post, but here is something I wanted to share. Without much thought at the start of the year, I began photographing wh...
1 year ago
Lushtastic

7 dicas para perder peso rápido e com saúde - Para emagrecer com saúde é necessário que o corpo gaste mais calorias do que consome. É por isso que as duas medidas mais importantes para chegar ao peso...
2 years ago
beer(ein)stein

The History of Wine in Tulsa, Oklahoma - By Haley Kieser Today, there is a large variety of different wines that we can enjoy for almost any occasion. This beverage dates back to approximately 41...
2 years ago
Dude, you going to eat that?

Understanding Lactose - In "Bluff the Listener" segment of the most recent episode of the popular NPR show, Wait Wait, Don't Tell Me, guest Bim Adewunmi tells a story of an "extre...
3 years ago
Beernews.org

UnderCurrants series unveiled by Firestone Walker’s Barrelworks - Cross-Continental Wild Beer Infused with Whole Black Currants from Poland (Buellton, CA) – From the fields of Poland to the coast of California comes Under...
3 years ago
she eats.

Things I Have Recently Eaten - Baby boomers and click-bait headline generators want you to hate avocado toast as much as they hate themselves. I ate this ridiculously hearty version topp...
3 years ago
I Love Beer

- I don't always cite the Texas Public Policy Foundation, but when I do, it's because they're correct about the craft beer industry. Give this op-ed a read.
3 years ago
A Perfect Pint

Tasting Notes: A Bunch of IPAs - I have been feverishly writing tasting notes of late. Nearly every new beer I drink gets the full treatment. Slips of paper with hastily written, barely le...
4 years ago
jack | around

Brouwer’s Cafe – Seattle - An arcane reference for a bar, to be sure, being named for a fixed-point theorem. But Brouwer’s formulation does apply to, for example, stirring a cocktail...
4 years ago
Beervana, the Blog

The Beervana Blog Has Moved - The Beervana Blog has moved. This site is no longer actively updated, though I'm not doing an automatic redirect for people who are landing in the archives...
4 years ago
DRINKS ARE ON ME

Photo -
4 years ago
Barley Vine

Crowler Legal Decision Announced - A couple of months ago I wrote a post celebrating a legal victory craft brewers had over the state of Texas. In that post I laid out all the other legal ca...
4 years ago
A Good Beer Blog

Relocation Notification For AGBB Nation - By the end of 2016, this part of the internets will be no more. The blog posts are being moved to the new home of *A Good Beer Blog* but this place, this...
4 years ago
brew.cook.pair.joy

ローンの返済方法 - 金融機関の融資を受けてアパート建設に着工したのならば、当然「返済」に関しても考えなくてはいけません。自分の収入 […]
4 years ago
Wine Peeps

Fielding Hills: Consistently Producing Great Wines - Fielding Hills Winery is one of the top wineries in Washington State. Owner/winemaker Mike Wade and his wife Karen are longtime apple and cherry growers ...
5 years ago
Wine Library TV

Episode 1,001 - Five years later and on the 10 year anniversary of the first episode of Wine Library TV, Gary Vaynerchuk is back! On this comeback episode of…
5 years ago
Brew York City

SweetWater 420 - Sweetwater Brewing Co. Atlanta, GA IPA SweetWater was one of the first Southern breweries to start getting their small batches up above the Mason-Dixon. Th...
5 years ago
All Good Beer

Beer & BBQ Fest at Brenner's On The Bayou - It's going to be a beautiful weekend and I suggest spending Saturday afternoon outside on the grounds of Brenner's On The Bayou for their annual Beer & BBQ...
5 years ago
The NonconFERMist

Turning Free Apples into Hard Apple Cider! - It all started when my neighbor's apple tree lost a limb and he didn't know what to do with all those apples. It didn't take long for me to say, "I'll t...
6 years ago
Pint Log

Jester King El Cedro Review - Brewery: Jester King Craft Brewery | Beer: El Cedro Style: Saison | ABV: 7.8% | IBUs: ~40 Serving Method: 750ml bottle poured into teku glass [image: Jester...
6 years ago
Dos Beerigos

Hello world! - Welcome to WordPress. This is your first post. Edit or delete it, then start blogging! The post Hello world! appeared first on Dos Beerigos.
6 years ago
Imbibe Unfiltered

Quick Sips: Tasty Bits from Around the Web - Another microbrewery sells to the big boys. kuow.org One Napa Valley vintner finds himself facing felony charges. New York Times Reactions only a bartende...
6 years ago
Two Parts Rye

Wry Slamma Jamma: Mike Miller is Petyr Baelish - Thanks to Mathew Mcconaughey, I have escaped from the worm hole, and I can tell you that the aliens are still invading the NBA. World of Fire and Ice, no...
6 years ago
From the Gutt

Here's to you, Grant - Although I wasn't close friends with Grant Gordon, I felt like I knew him before we ever met. A close friend of mine, who knew Grant from their college day...
7 years ago
Arbitrary Criticism by Catherine Martin

Miyako Sushi - I'll tell you what I love most about Miyako Sushi - their bento boxes. Bento boxes are the compartmentalized trays that are used to serve a variety of food...
7 years ago
Drink With The Wench

Happy 21st Amendment Day! Long Live Craft Beer! - Today marks the 80th anniversary of the Repeal of Prohibition in the United States! On December 5th 1933, Utah (ironic enough) was the final state to ratif...
7 years ago
Beer Activist

Beer + Chocolate = Divine - Divine Chocolates and Mid-Atlantic Beers Make a Perfect Pair, Order a six pack of chocolates and get a free copy of my book Fermenting Revolution — a Fathe...
8 years ago
Beer Haiku Daily

Working for a Livin’ - Through the long work days My mind is lost, just thinking Of homebrew, waiting. Written by Jake Metzler. About the guest author: Jake Metzler spends his ...
8 years ago
A Year of Beer

My New Blog: Week of Beer! - While I still have a lot of catching up to do (I drank 365 beers in 2010, and have lots of handwritten notes on them, but only 150 posts so far…), I’ve sta...
8 years ago
The Wine Apprentice

自分に合った預金方法 - 定期預金とは一定期間、一定金額が自動的に引き落としされ、比較的高い金利が付く、というものです。その期間や金額は […]
8 years ago
Pork Chops & Chicken

Bon Beer Boat Cruise Day 1: Amsterdam 10/22/11 - This day didn't start out too well for old Todd and I. Hungover in the worst possible way, stiff back from passing out on the floor the night before. But w...
9 years ago
brewvana

RSS update - Just because I mentioned nearly a year ago that we were moving to http://www.brewvana.net doesn’t mean that some folks updated their RSS feeds (or that I c...
9 years ago
Thom's Beer Blog

1292. Hedgerow Bitter - 1292. Hedgerow Bitter [image: 1292hedgerow] Beer Stats: Brewery: Pretty Things Beer and Ale Project Alcohol: 5.40% Serving: Bottle, 22 oz. Style: English ...
10 years ago
Hop Talk

Black Cuillin [Flickr] - Hop Talk posted a photo: [image: Black Cuillin] An interesting beer from Scotland. hop-talk.com/2010/10/18/black-cuillin/
10 years ago
John Harris Football

- 2010ViewPreview.pdf - 33.66 MB
11 years ago
Drink Dogma

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Damn That's Good Beer!

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Pen and Pint

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Jenn and Beer

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Gonzo Gastronomy

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Beer Examiner - Charlie Papazian

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Bier Girl Blog

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Brewtiful

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The Wine Offensive

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Accidental Hedonist

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Relentless Thirst

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Scottie Knows Beer

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Beer Town Austin

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