Showing posts with label inbev. Show all posts
Showing posts with label inbev. Show all posts

When 1560 The Game (KGOW, 1560 AM) flipped on the switch in 2007, they began with the mission of being a unique, locally-owned and managed sports and entertainment radio station. The station focuses efforts on being user friendly, accessible, and just plain fun. Much like the Saint Arnold Army, 1560 (by way of John and Lance) have somewhat of a cult following (stream them online here).

Unsanctioned bar golf tournament? Check. Unannounced middle-of-the-night shows? Obviously. Slapfest? Yep. 1560 shirts at Academy Sports and Outdoors sold at cost? Outstanding idea.

By their first year, folks were on board… big time.

In what is a story for another blog post, several months ago I spoke with the program director for 1560 about another out-of-the-box idea: 1560 The Beer.

Genius.

Like the Saint Arnold Army, 1560 has a large a dedicated group of followers too, The Secret Society. Unlike Saint Arnold, 1560 promotes a wide variety of sponsors... and many of them are food/drinking establishments (Ragin Cajun, Nick's Place, Jake's Philly Steaks, Demeris BBQ, The B.U.S.). Apparently 1560 The Game discussed the idea with two other Texas microbreweries prior to my conversation with them. Presumably because of the uncertain nature of the venture and small batches that would be required, each shied away from the idea.

Being an investor of Independence Brewing in Austin, TX, I suggested the two meet regarding the potential new partnership. Both Independence and 1560 are a good match because they both do more with less… and do it well.

I know what you are thinking. When can I expect to pick up some Independence brewed 1560 The Beer out at the Ragin Cajun? Probably the day after never.

Why? Label laws.

The Texas Alcoholic Beverage Commission (TABC) code governing private labeling is extremely restrictive and makes it difficult to impossible to produce a private label-style brand. Let's dig through the code for fun:

§45.82. Prohibited Practices.

(A) Statements on labels. Containers of malt beverages, or any labels on such containers, or any carton, case, or individual covering of such containers, used for sale at retail, or any written, printed, graphic or other matter accompanying such containers to the consumer shall not contain the following:

Alright… let's see the restrictions.

(1) any statement that is false or untrue in any particular, or that, irrespective of falsity, directly or by ambiguity, omission, or inference, or by the addition of irrelevant, scientific, or technical matter tends to create a misleading impression;

Beer isn't good for you. Got it.

(2) any statement that is disparaging of a competitor's products;

No "10 Times Better than the Pee Inbev Anheuser-Busch is Serving You" beer. Fair enough.

(3) any statement, design, device, or representation which is obscene or indecent;

"Naked Pale Boy" is out. No harm no foul.

(4) any statement, design, device, or representation of or relating to analyses, standards, or tests, irrespective of falsity, which the administrator finds to be likely to mislead the consumer;

They probably could have wrapped this into #1, but whatever.

(5) any statement, design, device or representation of or relating to any guaranty, irrespective of falsity, which the administrator finds to be likely to mislead the consumer;

Wow! This is getting *really* repetitive, but it's pretty straightforward. Maybe the TABC isn't as evil and destructive as I thought they were.

(6) a trade name or brand name that is the name of any living individual of public prominence, or existing private or public organization, or is a name that is in simulation or is an abbreviation thereof, or any graphic, pictorial, or emblematic representation of any such individual or organization, if the use of such name or representation is likely to falsely lead the consumer to believe that the product has been endorsed, made, or used by, or produced for, or under the supervision of, or in accordance with the specifications of, such individual or organization; provided, that this subsection shall not apply to the use of the name of any person engaged in business as a producer, importer, bottler, wholesaler, distributor, retailer, or warehouseman, of malt beverages, nor to the use by any person of a trade or brand name that is the name of any living individual of public prominence, or existing private or public organization, provided such trade or brand name was used by him or his predecessors in interest prior to August 29, 1935;

Now what now?! Look at the size of #6 compared to the other restrictions! This doesn't look so good for 1560 The Beer. Are we done yet?

(7) any statement, design, device, or representation that the malt beverage is a special or private brand brewed or bottled for, or that includes the name, tradename or trademark of any retail licensee or permittee or private club registration permittee.

Craaaap. But is the TABC doing the right thing? Are they protecting the consumers for the greater good of society? Will 1560 The Beer change life as we know it?

What would happen to the market if there was a (properly labeled) Walmart lager? A Steve Job's hard apple cider? A Houston Astros bitter?

Would everyone hop into the beer contracting business if the code was revised? Would the market for beer somehow grow based on labels alone or is the alcoholic beverage market relatively fixed (maybe more tied to the economy)? Would the consumers be so confused that they started buying beer instead of corn syrup sweetened iced tea? Would there be an explosion of underaged drinking?

Look, I get restrictions 1-5. I get portions of restrictions 6 and 7. I just don't get what the TABC is protecting by not allowing a 1560 The Beer.

Does InBev not produce beer in their mega-breweries and label it as if it came from a local brewery that doesn't exist? Seems like that bends restriction 6 just a bit.

Still not convinced that there is a problem with Texas' labeling code? In Texas, any beverage made from malted grains under 4% ABV can be called "beer." However, the same laws say that any malt beverage over 4% ABV is an "ale" or "malt liquor," no matter the style of beer. For the record, "Ale" and "Lager" actually refer to the type of yeast used and have nothing to do with the strength of the beverage.

Most likely your Oktoberfest (a lager) you pick up at Whip In in Austin or Specs in Houston has "Ale" somewhere on the label. Apparently the word "bock" is OK to describe 4+% ABV beers in Texas though. A quick google search about bocks revealed that Celis (formerly of Austin, TX) used to call their Pale Ale a Pale Bock for labeling reasons... nice one TABC. And I'm sure I'm not blowing the cover off anything here, Shiner Bock is not actually a bock beer.

Too many questions… not enough answers. It's enough to make me want to forgo the beer and hit the wine fridge tonight while I watch The University of Texas play LSU in the College World Series. I think I'll pop open that bottle of "Texas Fight" that I've been saving for a special occasion. Take that label-nazis!

Uh...... wait a minute!

This countdown was prepared last week, but I didn't want to interrupt the elegant repetition that was the American Craft Beer Week posts... then I got lazy.

Speaking of repetition… how about the preface.

Countdown is a list of news items, videos, or just ruminations that involve imbibing or are just more entertaining with an adult beverage. After all, life is life, but talking about it with a drink makes it more interesting. Feel free to sound off on any of the topics in the comment section.

5) *Knock Knock* Candygram! Wait. I-I'm Only a Dolphin, Ma'am

A dolphin? Well...okay.

Nope, LANDSHARK!

The Miami Dolphin's just landed themselves on The Ferm's banned list after inking a deal with Jimmy Buffett for the naming rights to Dolphin Stadium. Those of us at The Ferm don't have anything against Margaritas (well, TwoPints has a self-inflicted aversion), but Anheuser-Busch InBev products are to be avoided whenever possible. Buffett, who in some way just licenses the A-B brewed LandShark Lager since I'm sure there is no brewery in Margaritaville, will work for free to pay off the licensing deal.

I guess I need to toss my Ricky Williams jersey.

4) Meat + Beer + Money ~ Daughter?

Mr. Marcelino de Jesus Martinez will soon be wasting away somewhere other than Margaritaville.

His plan seemed sound on paper. He had a daughter... he likes beer, meat, and money... he found a buyer. Bingo, Bango, it's a deal!

Ahh, but even the best laid plans of mice and men can often go awry. Mr. Martinez had (clearly) no choice but to call the cops when his buyer failed to cough the cash... a week after the transaction went down! I mean seriously, what does Marcelino look like sir, a bank?

Having a daughter myself, I'm appalled by this story. While I too like meat and beer, I prescribe to the Chinese proverb:

Give away your daughter for meat and beer, you eat and drink for a day.
Teach your daughter to get groceries and homebrew, you eat and drink for a lifetime.

3) The Free Beer Platform

We are down with free beer here at The Ferm. That is why we are throwing all our resources behind Kim Schroeder's campaign for the Vice President of the Milwaukee Teachers' Education Association. Kim has made "free beer" part of his platform. Genius. Good luck dude!


2) Do I Detect Some Urea in This Wine?

What's does it take to craft a world famous, top selling sauvignon blanc? Cutting edge agriculture, precise fermentation techniques, and a winning combination of sweet and sweaty passion fruit, asparagus, and cat's pee flavors. New Zealand scientists spent six years and whatever $12m converts to American dollars to isolate the defining flavors that make the sauvignon blanc wines of the Wairarapa region so special... and also proving wine reviews are mostly garbage.


1) Wait, Not Beer Reviews As Well!

Calm down wine snobs, there is a whole subculture of beer snobs that have adopted your smarmy pseudo-connoisseur attitudes. It is probably a website publishing no-no to direct readers away from your site, but Bill at the blog "It's Pub Night" has put together a great Beer Review Generator that satirizes how pretentious beer reviews have gotten (click on over to Beer Advocate for some examples).

But admittedly, the review generator can be tormenting to even the casual beer writer as well. I no doubt had it in mind throughout my 7 day reviews during American Craft Beer Week. And while I was going to tweet soon about how awesome Undercover Investigation Shut-Down Ale (it is dee-lish y'all), instead I will provide an auto-review:

Pours a vivid orange with a nine-inch head. Sexy lacing. Beautiful spicy aroma, and I also get some sour milk and strawberry. Amazing catty taste, with overtones of bubblegum and forward alcohol. Elegant mouthfeel and long finish. Score: 4.40/5.

Brilliant.